About This

• Precision-Formed Cake Ring Mold – Made from premium, rust-resistant single strip of stainless steel with seamless welding, this cake mold is built for lasting durability and high-performance baking. Ideal for mousse cakes, tarts, cheesecakes, and plated desserts.
• Heavy-Duty & Bend-Resistant Construction – Designed for daily use at home or in commercial kitchens, these cake rings resists bending and maintains its roundness. These cake molds for baking are oven-safe, freezer-safe, and dishwasher-safe for ultimate versatility.
• Smooth Polished Finish for Easy Release – The polished interior and exterior of these pastry rings prevent sticking and ensure easy release when greased before use. For frozen creations, simply torch or blow-dry the outer wall of the cake ring molds for quick removal.
• Durable Yet Thin for Multi-Use Precision – At 1/32 inch thick (20 gauge / 0.79 mm), this cake form offers a perfect balance—strong enough for durability, thin enough to cut through dough or round bases of cake.
• Create Tiered Masterpieces with Multiple Sizes – Build beautiful multi-tiered cakes with the various sizes of O’Creme ring molds for baking. The stackable, uniform design makes it easier than ever to level up your creations and impress at any event. Perfect for preparing chilled mousse layers, baked sponge, or frozen ice cream cake molds.
• Bottomless Design for Seamless Layering – Easily lift and remove your dessert without distorting its shape with its open-base design. Ideal for multi-tiered creations, this tool elevates your presentation for both plated and structured desserts.